Dining on this island is an incredible experience as Waiheke is a paradise for those who appreciate good food prepared from fresh local ingredients. Panoramic views combined with award-winning wines and innovative recipes ensure pure indulgence.
Nestled in a rolling valley resplendent with vines and olive groves, the gastronomic restaurants on Waiheke island are unassumingly the most romantic. Varied menus and extensive wine lists at the restaurants set in close vicinity to the iconic vineyards and surrounded by manicured gardens, makes Waiheke island a dream gourmet travel destination.
The Island restaurants craft unique dining experiences and one of the best restaurants in the region also offers an exotic veranda venue for private events and weddings. In tandem with the tradition of the island, this restaurant offers fresh and simple ingredients on the menu. The restaurant is part of one of the most iconic wineries producing the finest Cabernet Blends in the world, using traditional winemaking techniques. We can also plan bespoke visits to this winery for tour and tastings.
This region referred to as the ‘Island of Wine’ is largely a seafood region, however meat dishes such as pork ribs and braised lamb shoulder are a favorite amongst locals and international guests. The food is paired well with Bordeaux Blend red wines, which is the hallmark of this wine island.
Contact the restaurant directly to book your table or our local travel expert can assist in booking restaurants as part of your comprehensive tour program.
