On May 18, New Zealand is the theme

A gourmet experience including a special menu from the chef Louis-Philippe Vigilant (1 Michelin restaurant) and a wide range of wines by the glass.

Theme : Gourmet Experiences Start date : May 17, 2017 End date : May 18, 2017 Duration : From 1 to 3 hours Groups : Yes

Next Themed Wine Pairing Dinner: Thursday 18th May

Theme: New Zeland Wine Pairing Dinner

Menu:

  • Starter
  • 2 Dishes
  • Cheese
  • Dessert
  • 5 glasses of wine

For prices and bookings, please contact us.

Interested in this activity?

Why book with Wine Paths?