Celebrate local and regional dishes

Join a small group for a meal that is prepared and hosted by the chef, right before your eyes.

Theme
Gourmet Experiences
Start date
March 10, 2017
End date
December 21, 2017
Groups
No

Dining options at Six Senses Douro Valley are a celebration of the region with much of the produce coming from the verdant valley and surrounding countryside.

An open cooking station is complete with a wood-fired oven for bread baking and a Josper Grill. Join a small group at a meal that is prepared and hosted by the chef, right before your eyes. Follow the process and complete the experience with selected accompanying wines.

 

 

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