Exclusive wine experiences at L'Oustau de Baumanière in Provence, France

Come meet great winemakers who share the Baumanière spirit

Jean-André Charial and Alain Gousse, the new sommelier chef at L'Oustau de Baumanière, are offering exceptional opportunity to meet the winemakers they want you to know.

Theme : Gourmet Experiences Start date : March 27, 2019 End date : May 22, 2019 Groups : No

For each evening, the exceptional wines, specially selected for our guests, will be proposed with a food and wine pairing menu, developed by our chef Glenn Viel for a pure moment of gastronomic tasting.

Alain Gousse, head sommelier of L'Oustau de Baumanière, will animate this evening in the presence of the vine growers and will comment on the associations between the dishes and the wines served on this occasion.

Come and sample their wines with sumptuous grapes and spend an evening exchanging wine and gastronomy enthusiasts.

€210 / person - drinks includedMenu served in collegiate tables of 10 people

2019 PROGRAMM :

• Friday, March 29th: "Bordeaux" Evening

• Friday, April 26th: "Bourgogne" Evening

• Friday May 24th: "Les Alpilles" Evening

Contact us via the Book Now button for rates and availability.

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