Exclusive wine experiences at Chêne Bleu in Rhône Valley, France

Available from April to the end of October

Three-course seasonal lunch with fresh and sustainable products, paired with our wonderful wines

Theme : Gourmet Experiences Duration : From 1 to 3 hours Groups : Yes

Allow yourself to be enchanted by our Chef and his imaginative three-course seasonal menus, combining his culinary expertise with the freshest ingredients from our medieval kitchen garden, orchard, olive groves, beehives and local producers. Lunch is accompanied by our Chêne Bleu wines, expertly paired to complement each course.

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Philip, Provence and Riviera Local Expert

Philip, Provence and Riviera Local Expert

DMC

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