The Harvest Morning is a fun-filled workshop that allows the participants to experience the harvest in the most traditional way: starting with grape picking and a hearty breakfast and finishing with a visit to the winery and a wine tasting.

Historical presentation in the park Discovery of the vineyard Tour of the vat-house and the barrel-cellar Tour of the property: rooms & lounges Tour of the vault

Participants identify and pick the grapes in the vineyard, followed by a tasting of the fruit and corresponding wine.

During 2 hours, become a real harvester: harvest, discover how to transform grapes into wines, taste juices during fermentation, final wines and finish your journey enjoying our gastronomic lunch prepared by our starred chef Jerome FAURE.