Unique organic gourmet experience in Sicily, Italy

Our Eco-Bio identity is revealed by the elements of our breakfast buffet: homemade biscuits, pastries, cakes, fresh-baked bread done by our chefs in the brick oven, homemade jams, cold cuts of the Nebrodi area, Sicilian cheese, dairy, goat and sheep cheese, organic eggs (scrambled and hard boiled), the best honey of Zafferana, fruits and vegetables of our estate and organic unpasteurized juices.