One of the prominent cities in South Africa, Stellenbosch has the largest concentration of restaurants. The gastronomic restaurants with world class wine and food create memorable culinary experiences for the wine aficionado travelling to spectacular Stellenbosch.
Stellenbosch, the picturesque corner of South Africa is one of the leading destinations for wine and food and the celebrity chefs here create gourmet experiences with classic traditional tastes retaining the South African heritage. The diversity is reflected by choice of dishes and range of restaurants across the region.
Many top-end restaurants are tucked away in the wine valley set along the majestic vineyards embracing local produce. Each course on the menu is paired with the world class wines from the region, the perfect way to indulge in wine tasting. Interestingly, these vineyard restaurants have modern tasting rooms for exploring wines from Stellenbosch and they also cater for picnics and events.
The most popular dishes are risotto with exotic mushrooms, oven-grilled calamari, chorizo and prawn tempura for starters, monster burger, prawn risotto, lamb and duck for main course, followed by dark chocolate and toffee fondant with ice cream.
Our local travel expert can assist in booking a restaurants as part of a comprehensive tour program.
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