Have lunch at Restaurante Esporão and enjoy “The Time of The Land” Menu and a flight of wines carefully selected for you to experience the flavors and scents of a unique cuisine in perfect harmony with nature.
The “Time of the Land Menu” is a 9-dishes menu that was designed to offer diners a unique experience. The dishes are made with ingredients from the Herdade and local producers, closely following the cycle of each season, which implies frequent changes to the menu.
The menu includes water, appetizers and coffee. Children’s and vegetarian menus are always available.
The flight of wines is included in this program: some of the dishes are paired with more than one Esporão wine.
These (individual) menus are available for reservations for up to 16 people.When making a reservation, please let us know about any food restrictions.