Menu "Souvenirs" at La Table de Plaisance
Chef Ronan Kervarrec's childhood memories when he was in his dad's kitchen, watching him cooking and selecting produce and ingredients. These are the tastes and smells that Ronan Kervarrec and its team wish to share with you in the Menu "Souvenirs".
Chef sommelier Benoit Gelin will guide you for the wine pairing experience.
The Menu "Souvenirs" is served for dinner from Tuesday to Saturday.
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